Doctoral student selected as student session winner at APHA annual meeting

Omolola Adepoju, M.P.H.

Omolola Adepoju, M.P.H.

Omolola Adepoju, M.P.H., doctoral candidate at the Texas A&M Health Science Center (TAMHSC) School of Rural Public Health, has been selected as a winner for the Medical Care Student Session at the 2013 APHA Annual Meeting.

Adepoju will present her abstract, “Effects of diabetes self-management programs on time-to-hospitalization among patients with Type II diabetes: A survival analysis model,” during the Medical Care Student Session, Nov. 5 in Boston. All awardees receive certificates and a cash award.

Adepoju’s work, which is included in her doctoral dissertation, stems from a National Institutes of Health (NIH) P20 subproject, ”Employing Diabetes Self-Management Models to Reduce Health Disparities in Texas.” It was one of three NIH-funded projects under the “Program for Rural and Minority Health Disparities Research” P20 grant.

Drs. Jane Bolin (chair), Charles Phillips, Robert Ohsfeldt and Hongwei Zhao served on her doctoral committee. Members of the NIH P20 grant include Drs. Ken McLeroy (principal investigator), Bolin (co-PI), Samuel Forjuoh (co-PI), Marcia Ory and other researchers from the TAMHSC-School of Rural Public Health.

 

CBHEC helps teachers care for children with diabetes

Children with diabetes have more advocates in their classrooms, thanks in part to training provided by the Texas A&M Health Science Center Coastal Bend Health Education Center (CBHEC) to teachers and other school employees throughout the region.

student and adult in lunchline

In addition to school nurses, Texas schools must have at least one staff member with a basic understanding of diabetes management for children.
The Coastal Bend Health Education Center offers the necessary diabetes training classes.

Just a few years ago, some children with diabetes and their parents struggled with school rules that prevented students from conducting basic tasks to manage their disease. It can be a major challenge, as about one in every 400 U.S. children and adolescents has diabetes, according to the American Diabetes Association.

“School faculty had limited access to information about how to care for a child with diabetes in schools and why children with Type 1 diabetes had to frequently go to the bathroom, check their blood sugars or have a snack,” said Delia Martinez, interim program coordinator for the center’s Diabetes Education Program.

However, changes began when House Bill 984 passed in 2005, regulating diabetes management of children in schools.

The law states that, in addition to school nurses, Texas schools must have at least one staff member with a basic understanding of diabetes management in children. Campuses without a full-time school nurse are required to train three employees to be unlicensed diabetes care assistants.

The Coastal Bend Health Education Center began filling the educational gap for South Texas schools in 2005 by providing diabetes training classes. Training guidelines were developed by several agencies, including the Texas Diabetes Council, American Diabetes Association and National Diabetes Education Program, and private vendors.

The educational sessions teach the school staff that students with diabetes should be allowed to have a snack when needed, go to the restroom, test their blood sugar during class time and visit the school nurse if they are not feeling well. Teachers also learn how to inject students with an emergency dose of glucagon, which can stabilize students in the midst of a blood sugar crash while they wait for help to arrive.

The curriculum for the one-day training also provides information about Type I and Type II diabetes, along with common medications, methods for checking blood sugar levels and diet recommendations. Participants must pass both the written and skills tests to be designated as unlicensed diabetes care assistants.

In 2012, CBHEC conducted five workshops in partnership with the Education Service Center-Region 2 and trained 212 school employees.

“Participants are thankful for the support and information they receive from the program,” Martinez said.

 

Dr. Bolin studies usage, effectiveness of diabetes education kiosk in underserved communities

Jane Bolin, Ph.D.

Jane Bolin, Ph.D.

Jane N. Bolin, J.D., Ph.D., B.S.N., associate professor at the Texas A&M Health Science Center (TAMHSC) School of Rural Public Health, recently was lead author of a study on the diabetes education kiosk (Diosk©) and its usage in underserved communities.

Published in the March/April issue of The Diabetes Educator, “Diabetes Education Kiosks in a Latino Community” examined the implementation and potential long-term benefits of the Diosk in Latino communities. It was placed in clinics, community centers and pharmacies serving low-income, low-literacy populations in the Corpus Christi area.

The Diosk is designed to provide at-hand education on diabetes self-management – a form of education referred to as “interactive behavior change,” according to Dr. Bolin. It allows patients to be actively involved with their own treatment and assess symptoms and behaviors that may contribute to their disease, as well as design strategies for alteration of said behaviors.

“Diabetes self-management education has been shown to be a critical factor in preventing and managing Type 2 diabetes and its related complications,” Dr. Bolin said. “However, the availability and use of education and behavioral counseling leading to lifestyle changes are often limited in low-resource populations.”

Following the 11-month study of approximately 5,300 Diosk users at five sites, three sites committed to continued use of the touch-screen kiosk.

Additional study authors were Marcia G. Ory, Ph.D., M.P.H., and Ashley Wilson, M.P.H., from the TAMHSC-School of Rural Public Health and Lesley Salge, M.P.H., from The Ohio State University.

 

Which is better – diet or regular soda?

Deciding between diet soda and its full-calorie counterpart might seem like an easy way to cut calories, but many people watching their weight are confused.

Dietitian Mary Beth Robinson

Mary Beth Robinson

Numerous recent medical studies have warned about the dangers of diet soda. Recently, the National Institute of Health and Medical Research in France linked diet soda consumption in women to a higher risk for Type 2 diabetes.

But it’s not that simple, says Mary Beth Robinson, a dietitian with the Texas A&M Health Science Center (TAMHSC) Coastal Bend Health Education Center.

Diet beverages don’t cause people to develop Type 2 diabetes or gain weight. If the choice between the two fizzy beverages is isolated, diet soda is always a better choice.

“It’s absolutely better to drink diet soda than regular soda when it comes to watching your weight and managing blood sugar or controlling Type 2 diabetes,” Robinson says.

But, she notes there are hidden dangers with diet sodas that may cause the rash of warnings about them.

People who drink diet beverages tend to drink more of them than people who drink full-calorie sodas. A person who indulges in a soda once a day and drinks water otherwise isn’t consuming as much carbonation or caffeine as someone who drinks several diet beverages a day.

“People also tend to overconsume other sugary foods because they’ve chosen the diet soda,” Robinson says.

Picking between diet soda and sugar-sweetened beverages that have some nutritional value, such as orange juice or apple juice, can be a tougher choice, she says. It’s important to remember that a serving size for juice is just four ounces, which won’t be enough to quench most people’s daylong thirst.

Several studies also have established that artificial sweeteners can cause some people to crave more sugar. Sometimes, that triggers people to drink more diet sodas, or they eat sugary snacks instead.

“Treat a diet soda as you would a regular soda and just have one or two a day,” Robinson says. “It’s not a free pass to drink as many as you want. The bottom line is that water is always the best choice.”

 

Diabetes kiosks educate about disease, proper management

Diabetes affects nearly all of us directly or indirectly, but the Texas A&M Health Science Center (TAMHSC) School of Rural Public Health is leading a novel approach to educating people about the devastating disease and how to manage it.

The touch-screen diabetes education kiosk (Diosk©) was initially developed by Jane Bolin, Ph.D., J.D., RN, associate professor, and Regents and Distinguished Professor Marcia Ory, Ph.D., M.P.H. Since their development in 2007, the kiosks have been tested, refined and evaluated across the Brazos Valley and Corpus Christi, with possible implementation statewide in the months ahead.

Photo of the Diabetes Education Kiosk at Laredo

Diabetes Education Kiosk, Diosk©

According to the American Diabetes Association, 8.3 percent of the U.S. population – 25.8 million children and adults – have diabetes. Unfortunately, while an estimated 18.8 million have been diagnosed, another 7 million have not.

The risk for developing Type 2 diabetes increases if you are overweight or obese, do not participate in regular physical activity, have a family history of the disease, or are Hispanic, African-American, Asian or Native American. In South Texas, an estimated 81 percent of the population is Hispanic with rates of diabetes as high as 25 percent, among the highest in Texas.

That’s where the Diosk comes in.

“We have made chronic disease, in particular diabetes, a priority since the early years of our school,” Dr. Bolin said. “The diabetes kiosk is important because many health care providers, particularly in rural areas of our state, do not have adequate time, staff or funds to teach their patients about diabetes, how to live with it and how to better manage the disease. This Diosk is a cost-effective way to provide this important information.”

Drs. Bolin and Ory and their team – along with outside specialists who include an endocrinologist, Melissa Wilson, M.D., of Corpus Christi – have refined the curriculum of diabetes self-education into an interactive multimedia computer program available in both English and Spanish. Users access content such as healthy recipes, medication management and exercise.

Upon approaching the Diosk, the user selects the language and chooses from a variety of topics from the main menu. Topics (or modules) include information on “What is Diabetes?,” “Am I At Risk?,” “Signs and Symptoms” – even recipes, exercise and a “Kid’s Corner.” The information in the modules teaches people the importance of measuring their blood sugar, inspecting their feet for signs of poor circulation, making healthy food choices and more.

Screen shot of diabetes education kiosk

Diosk© welcome screen

Dr. Bolin and her team programmed the Diosk to be able to retrieve data that showed how many clients made repeat visits, how many set goals, and the most popular or most viewed educational components. Patient names were removed from these reports to protect patient confidentiality.

During the pilot study, the Diosks were in several Brazos Valley facilities, including the community health centers in Madison, Grimes and Burleson counties, and the Family Practice Residency and Brazos Valley Community Health Center in Bryan. Quick guides were developed to help organizations learn how to set up and utilize the Diosk.

The Corpus Christi project included collaborations with the Morris L. Lichtenstein Jr. Medical Research Foundation of Corpus Christi, H-E-B and several community clinics. Five kiosks were placed at the CHRISTUS Spohn Memorial Clinic Pharmacy, CHRISTUS Spohn Westside Clinic, Antonio E. Garza Arts & Education Center, H-E-B pharmacy and Amistad Clinic – primarily sites serving low-income/low-education populations in the region.

During the 11-month Corpus Christi study period, the Diosks were accessed more than 5,000 times, or nearly 10 times a day. The average time spent per session was seven minutes, with almost 25 views per use. There were 733 repeat uses and 6,900 printouts made.

The study illustrated who was most likely to use the Diosk. A majority of users are women (64 percent), ages 36-49 (40 percent), Hispanic/Latino (67 percent) and diagnosed with diabetes by a doctor (45 percent). Even those who had never used a computer were able to use the Diosk, and a tremendous 85 percent planned to make a behavior change after using it.

Main screen of the diabetes education kiosk

Diosk© main menu screen

Overall, the Diosk has proven successful in increasing the exposure to diabetes self-management education in low-income and low-literacy populations with risk for high complications. In addition, community organizations catering to low-income populations are able and willing to serve as delivery sites.

Future strategies include transfer of technology support to other locations, promotion of a web-based version and creation of a closed-circuit television version, and potential development of a low-literacy kiosk for other chronic conditions.

“These Diosks are serving as a model, and many other pharmacies and community health centers are eagerly awaiting a final product so they may use them on a broad scale,” Dr. Bolin said. “We are excited about the opportunity to make information on diabetes self-management free and easily accessible to Texans through the diabetes Diosk.”

Project support has been provided by the TAMHSC-School of Rural Public Health Center for Community Health Development, a member of the Prevention Research Centers Program supported by the U.S. Centers for Disease Control and Prevention, and more recently from the Morris L. Lichtenstein Jr. Medical Research Foundation. The scientific journal Diabetes Educator also will publish a report about the Diosk in an upcoming issue.

Learn more about the Diosk.